French Lemon
This classic recipe calls for rich Greek yogurt, which enhances the tang of the fresh lemon zest we use in the batter. The frosting starts with lemon curd, and is the perfect sweet companion to the not too sweet cake.
Almond Cake with Cherries
The rich pound cake we use in this recipe is our favorite and is only enhanced by the addition of the little ruby like cherries and our special French almond aroma. Delicate, elegant, and oh so yummy.
Carrot Cake
Eat your vegetables! Our fabulous version includes fresh carrots, pineapple and a few secret spices to create a perfect, moist cake. The classic cream cheese frosting is, well, the icing on the cake.
Red Velvet
Our version of this classic is made with our creamy butter instead of the usual shortening and features the beautiful ruby color and tangy flavor we all love.
Tuxedo
Much better than that famous cookie, our moist Dark Chocolate cake is the perfect compliment to our flavor filled Vanilla Bean frosting.
Our flavor selections rotate seasonally. If you would like whoopies for a special occasion, you may order any of our many wonderful flavors (four dozen minimum per flavor).
Banana Cinnamon
Blueberry
Carrot Cake
Charleston Caramel
Chocolate Raspberry
Chocolate with Vanilla Bean (Tuxedo)
Coconut
Coffee with Vanilla Cream
Coffee with Caramel
Dark Chocolate
Dulce de Leche
French Lemon
Ginger Cake with Lemon
Golden Mandarin
Hummingbird Cake
Irish Coffee
Mexican Chocolate
Mint Chocolate Chip
Peach
Peach Mango
Pink Grapefruit
Pumpkin Maple
Red Velvet
Sour Cherry with Almond
Strawberries and Cream
Vanilla Bean
OR whatever your little heart desires
